Additions au traité de l'eau de mer douce faisant voir les avantages qui en reviennent tant sur mer que sur terre : avec la lettre de Mr. Boyle & le sentiment du college des medecins de Londres sur la qualité de cette eau : outre les nouvelles experiences du Sieur Nehemie Crew, membre de ce college & de la societé royale / le tout traduit de l'Anglois par le sieur Guy Miege.
| dc.contributor | Text Creation Partnership, |
| dc.contributor.author | Fitzgerald, R. (Robert) |
| dc.contributor.author | Miege, Guy, 1644-1718? |
| dc.contributor.author | Boyle, Robert, 1627-1691. A letter of Mr. Boyles to the learned Dr. John Beale ... concerning fresh-water made out of sea-water. |
| dc.coverage.placeName | London |
| dc.date.accessioned | 2020-06-30 |
| dc.date.accessioned | 2020-09-22T15:35:38Z |
| dc.date.available | 2020-09-22T15:35:38Z |
| dc.date.created | 1684 |
| dc.date.issued | 2011-12 |
| dc.identifier | ota:A39590 |
| dc.identifier.citation | http://purl.ox.ac.uk/ota/A39590 |
| dc.identifier.uri | http://hdl.handle.net/20.500.12024/A39590 |
| dc.description.abstract | Translation of the author's Farther additions to a small treatise called Salt-water sweetned. Imperfect: cropped with loss of print. Reproduction of original in the British Library. |
| dc.format.extent | Approx. 38 KB of XML-encoded text transcribed from 17 1-bit group-IV TIFF page images. |
| dc.format.medium | Digital bitstream |
| dc.format.mimetype | text/xml |
| dc.language | Middle French (ca. 1400-1600) |
| dc.language.iso | frm |
| dc.publisher | University of Oxford |
| dc.relation.isformatof | https://data.historicaltexts.jisc.ac.uk/view?pubId=eebo-ocm17054871e |
| dc.relation.ispartof | EEBO-TCP (Phase 2) |
| dc.rights | To the extent possible under law, the Text Creation Partnership has waived all copyright and related or neighboring rights to this keyboarded and encoded edition of the work described above, according to the terms of the CC0 1.0 Public Domain Dedication Creative Commons 0 1.0 Universal. This waiver does not extend to any page images or other supplementary files associated with this work, which may be protected by copyright or other license restrictions. Please go to http://www.textcreationpartnership.org/ for more information. |
| dc.rights.uri | http://creativecommons.org/publicdomain/zero/1.0/ |
| dc.rights.label | PUB |
| dc.subject.lcsh | Seawater -- Distillation -- Early works to 1800. |
| dc.subject.lcsh | Saline water conversion -- Early works to 1800. |
| dc.title | Additions au traité de l'eau de mer douce faisant voir les avantages qui en reviennent tant sur mer que sur terre : avec la lettre de Mr. Boyle & le sentiment du college des medecins de Londres sur la qualité de cette eau : outre les nouvelles experiences du Sieur Nehemie Crew, membre de ce college & de la societé royale / le tout traduit de l'Anglois par le sieur Guy Miege. |
| dc.type | Text |
| has.files | yes |
| branding | Oxford Text Archive |
| files.size | 124111 |
| files.count | 4 |
| identifier.ee | Boyle, Robert, 1627-1691. A letter of Mr. Boyles to the learned Dr. John Beale ... concerning fresh-water made out of sea-water. http://dx.doi.org/10.13051/ee:bio/boylerober000414 |
| identifier.lccn | Boyle, Robert, 1627-1691. A letter of Mr. Boyles to the learned Dr. John Beale ... concerning fresh-water made out of sea-water. http://id.loc.gov/authorities/names/n79006775 |
| identifier.stc | Wing F1077 |
| identifier.stc | ESTC R37819 |
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